Rich cream dairy taste is suitable for wide range of applications. The low dosages provide your products with whipped cream profile while higher concentrations could help to achieve cheese notes in order to create cheesecakes or other dairy confectionaries.
Important notification:
The declared dosages level is mentioned per final product. The final dosage could depends on several factors as raw materials, production process, technical conditions and etc. The result migt be better, if the flavor is put onto cold molasse.